Banana Fritters
(Battered then deep fried with Maple Anglaise.)
$6.95
Swiss Lemon Mousse
(Velvety Mousse accented by a tart Raspberry Sauce.)
$4.25
Cheesecake of the Day
(Ask you server for today's Chef's inspiration.)
$5.95
Chocolate Mint Truffle Brownie
(A Mint Truffle Filling accompanies a Belgian Chocolate Brownie.)
$4.95
Apple Fritters
(Valley Apples quickly fried served with English Cream.)
$5.95
Fondue for Two
(Fresh Strawberries and Bananas with melted Belgian Chocolate and Cream.)
$12.95
German Torte
(An elegant gateau of Chocolate, layered with Orange Bavarion Cream and Chocolate Mousse.)
$4.95
Dessert Sampler
(Swiss Lemon Mousse, Cheesecake of the day, and German Torte.)
$9.95
   
   

Food allergies and diet sensitives are important to us. If you have concerns, please consult your server.
       
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